- VenueFine Dining
- CuisineCatalan
A Timeless Tribute to Catalan Gastronomy
Situated within the historic Hotel España on Carrer de Sant Pau, Fonda España Restaurant is a celebration of Catalan cuisine, where tradition meets contemporary refinement. Housed in a beautifully preserved modernist setting, the restaurant offers a dining experience that reflects the rich culinary heritage of the region while embracing modern creativity.
The menu, designed by renowned chef Martín Berasategui, showcases seasonal ingredients and time-honoured Catalan recipes reimagined with an innovative touch. From delicately prepared seafood to expertly crafted meat dishes, each plate is a tribute to authentic flavours and culinary craftsmanship. A carefully curated wine selection complements the menu, highlighting some of the finest Spanish and Catalan vintages.
With its elegant décor, featuring original modernist details by Domènech i Montaner, Fonda España Restaurant offers a dining atmosphere steeped in history and sophistication. Whether enjoying a leisurely lunch or a refined evening meal, guests are invited to savour the essence of Catalan gastronomy in one of Barcelona’s most iconic culinary settings.
