Hisop

• Venue
  Fine Dining
• Cuisine
  European, Mediterranean

A Contemporary Expression of Catalan Gastronomy

Tucked away in Barcelona’s Sarrià-Sant Gervasi district, Hisop is a Michelin-starred restaurant that redefines Catalan cuisine with creativity, precision, and respect for tradition. Since its opening, it has been a benchmark for modern Catalan gastronomy, blending innovation with the finest locally sourced ingredients.

The menu is a dynamic showcase of seasonal produce, where traditional flavours are reimagined through contemporary techniques. Dishes highlight the purity of ingredients, from delicately prepared seafood and tender meats to vibrant vegetable-forward creations, all executed with an elegant simplicity that allows their essence to shine. A carefully curated wine list complements the experience, featuring an exceptional selection of Catalan and Spanish wines.

With its minimalist yet inviting setting, Hisop offers an intimate and understated dining atmosphere that allows the food to take centre stage. Whether indulging in the à la carte selection or embarking on the thoughtfully crafted tasting menu, guests are invited on a culinary journey that pays homage to Catalonia’s rich gastronomic heritage while embracing a bold, modern vision.

Features

• Extensive wine selection
• Locally sourced ingredients
• One Michelin star
• Tasting menus

Location