- VenueRooftop Bar
- CuisineJapanese, Peruvian
A Rooftop Oasis with Peruvian Flavours
Terrat, the rooftop restaurant at the Mandarin Oriental Barcelona, offers a breathtaking setting where Nikkei cuisine and panoramic city views come together in perfect harmony. Overlooking the skyline from Passeig de Gràcia, this exclusive open-air space provides an elegant yet relaxed escape above the bustling streets of Barcelona.
The menu, crafted by renowned chef Gastón Acurio, is a celebration of Peruvian flavours with a contemporary twist. Guests can indulge in expertly prepared ceviches, tiraditos, and causa, alongside signature dishes that highlight the fusion of Japanese and Peruvian influences. Fresh seafood, bold spices, and vibrant ingredients define the experience, creating a culinary journey that is both refined and exciting.
As the sun sets, Terrat transforms into a stylish rooftop lounge, where handcrafted cocktails and a carefully curated wine selection complement the dining experience. Whether for a leisurely lunch, an intimate dinner, or evening drinks under the stars, Terrat offers an unforgettable combination of exceptional cuisine, sophisticated ambiance, and some of the best views in the city.
