- VenueSteakhouse
- CuisineSteakhouse
Global Glamour, Grilled to Perfection
Set within the iconic Hotel Cala di Volpe, Beefbar brings its signature blend of cosmopolitan flair, world-class cuts, and bold design to the shimmering shores of the Costa Smeralda. With origins in Monte Carlo and a cult following across the globe, Beefbar Sardinia combines international luxury with Sardinian charm.
The menu celebrates exceptional meats—Wagyu, Kobe, and USDA Prime—prepared with precise technique and refined simplicity. Yet it goes beyond the grill, offering street food–inspired starters, fresh seafood, and indulgent sides with a contemporary twist. Elegant plating and global flavours meet in a setting that is as glamorous as it is relaxed.
Whether dining under the stars or enjoying a long, sunlit lunch with a view of the bay, Beefbar Cala di Volpe offers a chic, indulgent experience for those who appreciate the finer things, on and off the plate.