In Frankfurt’s Sachsenhausen district, this refined dining destination blends the depth of Austrian tradition with cosmopolitan creativity. Chef Mario Lohninger draws on his heritage and international training to present a menu that moves between the familiar and the unexpected, rooted in memory but expressed with modern clarity.
The menu is divided between Die Heimat and Die Welt: one offering elevated takes on classic dishes, such as Wiener Schnitzel or Tafelspitz, while the other explores global inspirations with bold, contemporary techniques. Ingredients are of exceptional quality, and every plate is composed with a balance of comfort and finesse.
The atmosphere is elegant without being formal—warm wood, soft lighting, and thoughtful details create a setting where sophistication feels relaxed. A deep wine list and polished, intuitive service round out an experience designed for guests who appreciate tradition as a foundation, not a boundary.
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