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Celler Sa Torre de Santa Eugenia

Mallorca, Spain
  • Venue
    Restaurant
  • Cuisine
    Mediterranean

Heritage Dining in a 14th-Century Estate

Set within the storied walls of Sa Torre Mallorca, the hotel’s signature restaurant offers a dining experience that blends timeless charm with refined Mediterranean flavours. Surrounded by gardens, courtyards, and the peaceful spirit of the estate’s 14th-century heritage, each meal becomes an invitation to slow down and savour the essence of Mallorca.

The cuisine draws inspiration from the island’s culinary traditions—highlighting seasonal produce, locally sourced meats, and fresh seafood, all elevated by contemporary technique and elegant presentation. Dishes are balanced, expressive, and rooted in a respect for natural ingredients. The wine list features a carefully selected mix of Mallorcan labels and international favourites, curated to complement the menu’s rhythm.

Whether dining in the atmospheric interior or beneath the stars in the tranquil garden, guests enjoy a setting where history, taste, and understated luxury meet in perfect harmony.

Features

Location