- VenueRestaurant
- CuisineMediterranean
A Hidden Gem Rooted in Sóller’s Soil
Tucked away in a quiet corner of Port de Sóller, Sa Figuera Restaurant offers an intimate and ingredient-led dining experience inspired by Mallorca’s seasons and traditions. Surrounded by fig trees and set within a serene garden space, the restaurant reflects the gentle rhythm of the land that gives it its name.
Chef Xisco Martorell curates a tasting menu that changes regularly, guided by the freshest local produce sourced from nearby farms, Sóller’s fishermen, and his own garden. Each dish is a creative expression of Mallorcan heritage, reinterpreted with finesse, clarity, and deep respect for flavour.
With just a few tables and a warm, welcoming atmosphere, Sa Figuera invites guests to slow down, connect, and savour an honest, elegant journey through the island’s culinary landscape.
