Part of the Le Piaf brand—celebrated for its lively blend of French gastronomy and nocturnal charm in Paris and beyond—Le Piaf Megève brings its signature spirit to the Alps. Housed in a cosy yet decadent chalet setting, it draws a stylish crowd for long dinners that often turn into impromptu parties.
The menu leans into French indulgence: truffle-laced pasta, foie gras, côte de bœuf, and decadent desserts, all made to share. Velvet banquettes, low lighting, and live music create a mood that shifts from elegant to electric as the night unfolds.
More than a restaurant—it’s a rendezvous.