- VenueFine Dining
- CuisineFrench, Mediterranean
An Exceptional Culinary Affair
Tucked away among the iconic columns of the Palais Royal, the Palais Royal Restaurant offers an intimate and refined dining experience. With two Michelin stars, this extraordinary establishment seamlessly blends French culinary excellence with Mediterranean influences, reflecting the heritage and passion of Chef Philip Chronopoulos.
The menu showcases the finest seasonal ingredients, with dishes inspired by the chef’s Greek roots and honed by his French expertise. Each creation is a masterpiece of flavour and presentation, from shared mezze amuse-bouches to signature dishes enriched with Kozoni saffron, Peloponnese honey, and artisanal olive oil. Guests can explore the chef’s world through options like the “Route from Athens to Paris” tasting menu, a seasonal lunch menu, or à la carte selections.
The restaurant’s interior, designed by Christophe Tollemer, exudes elegance and warmth. Under the gentle glow of wall sconces, modern furnishings meet classic table settings, with every detail—from the linens to the tableware—carefully chosen to enhance the atmosphere. Two private rooms on the upper level offer the charm of a Parisian apartment, ideal for exclusive gatherings.
On sunny days, the restaurant extends into the tranquil Palais Royal garden, providing a picturesque setting for an unforgettable meal.
