- VenueRestaurant
- CuisineAsian, Sushi
Japanese Fusion with Milanese Swagger
Fingers Roma, the capital outpost of chef Roberto Okabe’s celebrated Milanese brand, brings inventive Japanese fusion to the elegant Parioli district. The interiors are sleek and minimalist, with soft lighting and subtle design touches that keep the focus on the food.
The menu blends Japanese precision with Mediterranean flair — from delicate sashimi and flambéed nigiri to creative maki rolls and tempura dressed with Italian ingredients. Signature dishes, such as seabass carpaccio with truffle and spicy tuna tartare, speak to a style that’s bold, polished, and confidently cross-cultural.
With smooth service, an international clientele, and a menu designed for sharing, Fingers Roma offers a stylish, upscale twist on sushi, perfect for those craving something refined but a little unexpected.
