- VenueRestaurant
- CuisineContemporary, Italian
Modern Edge in the Heart of Trastevere
Glass Hostaria, led by chef Cristina Bowerman, brings bold creativity and contemporary style to a quiet corner of Trastevere. The interiors are sleek and striking, featuring sculptural lighting, dark tones, and polished surfaces that set the tone for a Michelin-starred experience that breaks with Roman tradition.
The tasting menus combine Italian roots with international flair, featuring dishes like smoked eel with ponzu, pork belly with tamarind, or tortelli with unexpected fillings. Bowerman’s approach is layered and precise, with each plate thoughtfully constructed to surprise and satisfy.
With attentive service, an exceptional wine list, and a fearless sense of identity, Glass Hostaria offers one of the city’s most innovative dining experiences — refined, distinctive, and unmistakably modern.
