Mater Terrae

• Venue
  Fine Dining
• Cuisine
  Italian

Green Gastronomy Above Piazza Navona

Mater Terrae, the rooftop restaurant of Bio Hotel Raphael, offers organic fine dining with panoramic views over Rome’s historic centre. Set just behind Piazza Navona, the terrace offers a tranquil, leafy escape from the bustling streets below, with an atmosphere that feels both elegant and restorative.

The plant-based menu, led by Chef Ettore Moliteo, showcases seasonal produce with creativity and finesse. Dishes feature legumes, grains, vegetables, and herbs prepared with refined technique — from artichoke carpaccio to risottos and house-made desserts. The cuisine is entirely vegetarian, with vegan options throughout.

With a strong focus on sustainability, natural wines, and biodynamic ingredients, Mater Terrae delivers a dining experience that’s both ethical and elevated — ideal for those seeking a lighter, greener take on Roman gastronomy, without compromising on flavour or setting.

Features

• Bio Hotel Raphäel
• Curated wine selection
• Private dining
• Rooftop
• Seasonal menus
• Terrace

Location