Alati

• Venue
  Restaurant
• Cuisine
  Mediterranean

Refined Greek Dining in a 400-Year-Old Wine Cave

In the medieval village of Megalochori, Alati Restaurant at Vedema, a Luxury Collection Resort, Santorini offers a dining experience steeped in heritage and Cycladic elegance. Set in a stunning 400-year-old stone-built wine cave, Alati blends historic atmosphere with contemporary sophistication, inviting guests to savour the island’s most authentic flavours in a truly memorable setting.

The menu celebrates Greece’s rich culinary traditions, with a focus on fresh seafood, local ingredients, and creative Mediterranean interpretations. From grilled catch-of-the-day and Aegean crudo to farm-sourced vegetables and regional delicacies, each dish is crafted with balance, finesse, and a deep respect for provenance. The extensive wine list showcases the best of Santorini’s volcanic terroir alongside distinguished Greek and international labels.

Whether dining by candlelight within the cave or beneath the stars on the terrace, Alati at Vedema captures the essence of Santorini—timeless, soulful, and quietly luxurious.

Features

• Artisan cocktails
• Breathtaking views
• Exclusive events
• Extensive wine selection
• Outdoor seating
• Private dining
• Seasonal menus

Location