Atelier 7 brings the spirit of a modern Tokyo izakaya to the heart of Vienna, blending Japanese craftsmanship with urban European cool. Tucked inside the Mandarin Oriental, the space is sleek and moody—brushed metal, ambient lighting, and minimalist design set the tone for evenings that feel effortlessly cosmopolitan.
The menu focuses on shareable dishes with clean, expressive flavours: think yellowtail sashimi with yuzu, robata-grilled meats, and tempura that’s crisp without excess. Cocktails are thoughtful and technique-driven, often incorporating Japanese ingredients like shiso, ume, or matcha, while the sake list and highballs keep things authentic without being purist.
It’s ideal for late dinners, spontaneous drinks, or starting the night with style. Atelier 7 doesn’t imitate—it translates, and does so with conviction.