Carlton is a distinguished fixture on Zurich’s culinary scene—a restaurant and wine bar where classic refinement meets contemporary flair. Situated on the prestigious Bahnhofstrasse, this iconic address has long been a destination for discerning guests seeking exceptional cuisine, stylish surroundings, and impeccable service.
The menu showcases modern interpretations of European classics, prepared with seasonal ingredients and a focus on clarity, balance, and flavour. From beautifully plated meat and fish dishes to innovative vegetarian options, each plate reflects a commitment to culinary excellence. The extensive wine list—renowned for its depth and international reach—features over 1,000 hand-selected labels, curated to satisfy connoisseurs and casual enthusiasts alike.
Whether for a business lunch, a celebratory dinner, or a quiet evening at the bar, Carlton offers an atmosphere of cultivated comfort, where tradition and modernity coexist with effortless grace.
At Carlton, dining is not just a meal—it’s an experience shaped by heritage, taste, and quiet sophistication.