- VenueBrasserie
- CuisineCatalan
A Contemporary Tribute to the Mediterranean
Amar Barcelona is the result of a collaboration between the iconic El Palace Barcelona and renowned chef Rafa Zafra, blending the elegance of a century-old landmark with a fresh, modern approach to seafood dining. Rooted in a deep love for Barcelona and its maritime heritage, the restaurant celebrates the Mediterranean’s rich culinary traditions while embracing a contemporary vision of luxury.
The heart of Amar Barcelona’s kitchen is its commitment to the finest ingredients. Every dish reflects a pursuit of excellence, where prestige is found not just in opulence but in the purity of flavour, expert preparation, and the seamless fusion of comfort and refinement. Seafood takes centre stage, with impeccably sourced oysters, prawns, caviar, and delicately prepared fish, served alongside traditional rice dishes and carefully curated accompaniments.
Rafa Zafra, known for his work at Estimar Barcelona and Madrid, brings his signature style to Amar, redefining luxury through what he calls the “casualisation” of fine dining. The experience is one of effortless indulgence, where exceptional cuisine is served in a setting that is both timeless and dynamic, reflecting the ongoing dialogue between the historic grandeur of El Palace and the evolving spirit of Barcelona’s culinary scene.
