La Magnolia

• Venue
  Fine Dining
• Cuisine
  Modern Cuisine

Seaside Sophistication with Michelin Finesse

Set within the iconic Hotel Byron in Forte dei Marmi, La Magnolia is a refined culinary destination where Tuscan tradition meets contemporary elegance. The setting is classic and serene—featuring white linen, soft lighting, and views of the garden or sea—to create a calm backdrop for one of the region’s most acclaimed gastronomic experiences.

Helmed by chef Cristoforo Trapani, the Michelin-starred kitchen showcases Mediterranean flavours with precision and lightness. Dishes highlight exceptional ingredients—fresh seafood, handmade pasta, and sun-drenched vegetables—crafted with balance, beauty, and subtle innovation. Two tasting menus offer a journey through land and sea, complemented by an exceptional wine cellar featuring Italian treasures.

Elegant yet welcoming, La Magnolia attracts discerning travellers and culinary purists seeking quiet luxury and thoughtful cuisine. It’s a place where every detail, from the plating to the pacing, reflects a deep respect for craft and hospitality.

Features

• Chef Marco Bernardo
• Extensive wine selection
• Outdoor seating
• Private dining
• Seasonal menus
• Terrace

Location