Perched above the cliffs of Imerovigli, Beefbar Santorini brings the internationally acclaimed dining concept to one of the world’s most iconic island landscapes. With sweeping views over the caldera and the Aegean Sea, this outpost of the Beefbar brand combines bold simplicity, exceptional ingredients, and refined design—delivered with the effortless elegance Santorini is known for.
The menu features Beefbar’s signature selection of world-class meats—including Wagyu, Kobe, and Black Angus—alongside Mediterranean-inspired small plates, crudo, and elevated comfort food. Flavours are clean and vibrant, designed for sharing and savouring against one of the most spectacular backdrops in Europe.
Whether for sunset cocktails, a romantic dinner, or a stylish night out, Beefbar Santorini blends volcanic beauty with cosmopolitan flair—a destination where the essence of the island meets the unmistakable spirit of Beefbar.