Product Description

Contemporary Japanese dining with a downtown pulse

Zuma New York brings the celebrated izakaya-inspired format of the global Zuma brand to Midtown East, where it has built a loyal following for its precision, consistency and polished delivery. The space is sleek and expansive, with a glamorous, high-energy atmosphere that evolves naturally from day into night.

The menu spans sushi, sashimi, the main kitchen and its defining robata grill, where flame-led cooking produces some of the restaurant’s most distinctive dishes. Designed for sharing, plates arrive in a steady rhythm, maintaining both pace and variety throughout the meal.

A standout sake programme—one of the most considered in the city—complements the food, while the overall experience reflects the brand’s international reputation: refined, reliable and effortlessly vibrant.