- VenueRestaurant
- CuisineRegional
Modern Mountain Dining at 2,486 Metres
Perched high on Corviglia with sweeping views over the Engadin valley, White Marmot blends bold alpine design with elevated cuisine in a setting that feels effortlessly chic. Sleek lines, sheepskin throws, and floor-to-ceiling windows make this stylish mountaintop venue a standout—whether you’re stopping in for lunch, après-ski, or a long, sun-soaked afternoon on the terrace.
The menu is contemporary and ingredient-focused, with a nod to the classics: handmade pasta, fresh lake fish, alpine beef, and vibrant vegetarian options, all presented with finesse. A curated wine list and creative cocktails round out the experience, making it as much about ambience as flavour.
Popular with well-heeled skiers, design lovers, and the après crowd, White Marmot delivers mountain dining with modern attitude. It’s where altitude meets elegance—crisp, cool, and unmistakably St. Moritz.
