A Harmonious Blend of Heritage and Modern Gastronomy
Located in the heart of Amsterdam, The White Room offers an extraordinary fine dining experience that seamlessly fuses tradition with innovation. Under the visionary leadership of chef Jacob Jan Boerma, this prestigious restaurant redefines contemporary European cuisine. Each dish is a work of art, meticulously crafted with the finest local ingredients and enriched by subtle global influences, creating a symphony of refined and diverse flavours.
The White Room’s ambiance is as captivating as its cuisine. Housed within a historic venue dating back to 1885, its elegant decor reflects the legacy of its original name, De Witte Zaal. The timeless interior provides a sophisticated backdrop for an immersive culinary journey, where every flavour has a purpose and every course tells a story. From the delicate interplay of sweet and sour to the bold balance of bitter and fresh, the menu is a masterclass in culinary artistry.
More than a restaurant, The White Room is a celebration of Amsterdam’s rich heritage and the evolving art of gastronomy. Guests are invited to savour each moment, from the beautifully curated plates to the impeccable service, all within a setting that honours its historic roots while embracing modern refinement.
For those seeking an elegant and unforgettable dining experience, The White Room offers a destination where history, innovation, and culinary excellence converge. It’s more than a meal—it’s a memory to treasure.